Phaselis Ayvalık Edremit Cold Pressed Olive Oil is produced from high quality Ayvalık olives grown in Ayvalık region. Carefully selected olives are picked in the early harvest period and cold pressed olive oil is pressed at 23°C. During the production process, the olive oil is stored in chrome tanks that do not come into contact with air and light, and freshly filled upon order, offering a natural and healthy olive oil to your tables.
This special extra virgin olive oil makes a difference in your kitchen with its unique fruity olive oil flavour, low acidity level and high polyphenol content. It is an excellent option for those looking for a strong, intense and natural olive oil flavour.
Product Specifications
Variety: Ayvalık Extra Virgin Olive Oil
Production Process: Cold pressed olive oil at 23°C, unfiltered
Acidity Level: High quality olive oil with low acidity Show More